| Physician
Information |
| Allergy in Your Practice
| Tools for Your Practice
Like any disease, the diagnosis of allergy
begins with the patient’s clinical history and symptoms. Allergy
testing may then be used to identify the specific causes of the
allergic reaction. There are three common testing methods.
In Vitro (Blood) Test
Today’s technology permits the physician to diagnose allergy
from a blood sample. The test quantitatively measures immunoglobulin
E (IgE) — the antibody responsible for the allergic reaction
— that is specific to the allergens being tested. Thus, a
single blood sample can provide allergen-specific IgE test results
to a variety of allergens with greater patient comfort. The blood
test does not require you to discontinue your antihistamine or other
allergy medication and eliminates the risk of a severe reaction
during the testing process. Hycor offers the HY●TEC 288 and Turbo-MP allergy tests – today’s most sensitive tests for the diagnosis of allergy.
These laboratories that use Hycor’s ultrasensitive allergy
tests can help you learn more about allergy blood testing.
(800) 222-7566
(800)
222-5775
(800) 365-1700
(800) 631-1379
Skin Test
Traditionally, a patient is tested for allergy by applying a small
quantity of allergen to a puncture in the skin and measuring the
size of the reaction that develops. Skin testing is qualitative
and highly technique-dependent, not to mention uncomfortable for
the patient. Skin tests may be performed by either the skin-prick
method or the intradermal method. In the skin-prick method, each
allergen is applied to the skin as it is pricked with a needle-like
device, while each allergen is injected into the deeper layers of
the skin in the intradermal method. With both types of testing,
the size of a reaction on the skin is monitored (the “wheal”
and “flare”). While skin tests are very sensitive, they
are not very specific, which means that a patient may not be allergic
even if the test result is positive.
Provocation or Challenge Test
The provocation or challenge test is often used to assess food allergies.
In this test, the patient ingests samples of various foods in capsule
form and he or she is monitored for any reaction. In the best-controlled
tests, neither the patient nor the physician know which food is
in each capsule. Capsules of non-reactive “placebo”
may be tested as well; such studies are called double-blinded placebo-controlled
food challenges. Provocation tests must only be performed in the
presence of medical personnel who are trained to handle patients
who have severe allergic reactions.
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